Monks welcome Christ with coffee
In the summer of 2022, the Abbey Coffeehouse at Mount Angel, located with the bookstore in the Abbey Press building, celebrated its grand re-opening after more than two years of closure. While the pandemic instigated the initial closure in the spring of 2020, the hiatus also provided an opportunity for envisioning a new design and ethos for the coffeehouse, spearheaded by Br. Alfredo Miranda, OSB.
When planning the renovation, Br. Alfredo drew inspiration from the Seven Rich Ways of Benedictine monastic life articulated by Abbot Jeremy Driscoll, OSB, especially the rich ways of hospitality and life together. Unlike coffee shops where one simply buys a coffee and departs, the Abbey Coffeehouse at Mount Angel is “designed as a space in which people can gather and be together,” says Br. Alfredo.
The Abbey Coffeehouse proudly serves coffee made with beans from Coava Coffee Roasters in Portland, Oregon, which Br. Ambrose Stewart, OSB, playfully describes as “the ‘Platonic Form’ of coffee – in other words, when God created coffee, this is what he had in mind.” According to Br. Alfredo, this emphasis on serving high-quality coffee and other specialty drinks is not for the sake of sophisticated marketing but rather for expressing Benedictine hospitality. “If we are receiving Christ through [our guests], we’re going to try to give them the best that we can,” he says.
A thoroughly monastic atmosphere pervades the whole Abbey Bookstore and Coffeehouse. Visitors frequently enjoy their coffee and reading while Gregorian chant or other sacred music plays in the background. The main coffee drinks are served in the sizes of novice, junior, and senior, reflecting the stages of monastic formation. Some drink specials include monastic terms found in the Holy Rule of St. Benedict, such as cenobite and sarabaite. Of course, the most monastic element in the Abbey Bookstore and Coffeehouse is the presence of the monks themselves, some of whom serve as baristas. For some visitors to the Hilltop, ordering their coffee may be their first interaction with a monk at Mount Angel. This casual, welcoming environment can lead to interesting discussions about the monastic way of life and an introduction to the Hilltop.
For more information and hours, please visit the webpage for the Abbey Bookstore and Coffeehouse.
Categories: Monastery
On Saturday, December 10, 2022, the monks of Mount Angel Abbey welcomed Archbishop Alexander K. Sample to the Abbey church to ordain Br. Charles Borromeo Gonzalez, OSB, to the diaconate during the celebration of Mass. Abbot Jeremy Driscoll, OSB, and Abbot Austin Cadiz, OSB, current abbot of Our Lady of Montserrat Abbey in Manila, Philippines, served as the principal concelebrants. Family and friends of Br. Charles and other guests filled the Abbey church while others followed the liturgy on livestream.
During Sunday Mass on September 25, three monks of Mount Angel celebrated their Jubilee of Monastic Profession. Abbot Peter Eberle, OSB, and Br. James Bartos, OSB, who served as principal celebrant and deacon for the Mass, respectively, both commemorated 60 years of monastic profession. Br. Simon Hepner, OSB, observed 50 years of profession.
On Tuesday, September 13, the monks of Mount Angel Abbey gathered in the Abbey church for a Pontifical Mass of Solemn Profession. A number of visiting priests, seminarians, family, friends and other guests joined the monks to witness Br. La Vang Nguyen, OSB, profess solemn vows during the centuries-old ceremony.
to God as a monk. During the homily, Abbot Jeremy Driscoll, O.S.B., turned to Br. La Vang directly and reminded him that “solemn monastic vows is a bountiful reaping, and there is much promise in this for the one who does it.”
monks of Mount Angel as the monastic schola chanted from Psalm 84: “How lovely is your dwelling place, Lord, God of hosts.” During the entire Eucharistic prayer, he prostrated himself on the sanctuary floor, covered with a black pall in an act of “mystical burial,” dying to the old man and rising in Christ.
On the evening of September 8, the Feast of the Nativity of the Blessed Virgin Mary, the monks of Mount Angel Abbey gathered in Mount Angel Abbey’s church to celebrate the Mass of Simple Profession for two novices, Brody Stewart and Fr. Jack Shrum. The novices professed vows of obedience, stability, and conversion of life for a period of three years.
The congregation filled the church and joined the monks in song and prayer, interceding for the men about to profess monastic vows.
In the mid-twentieth century, Luigi DeSantis came to live at and care for the gardens and orchards of Mount Angel Abbey, where he became known as a man of faith and piety. Little did he know that his work of caring for the land and environment at Mount Angel would be continued decades later by his great-grandson Dean and the now family-owned company, DeSantis Landscapes.
boarding house in Portland. Luigi and his wife, Margherita, started a family in Portland but later moved to rural Silverton, where they developed a commercially successful strawberry
Fr. Vincent Trujillo, OSB, recalls that Luigi’s room was next to the biology and chemistry labs in what is now the Abbey museum. He remembers Luigi as a “very saintly man” who joined the monks for prayer and spent hours at the Abbey’s grotto in prayer to the Blessed Virgin Mary. According to Abbot Peter Eberle, OSB, Luigi was great friends with Br. Fidelis Schoenenberger, OSB, who designed the grotto and completed it in 1922. Abbot Peter fondly remembers the piety of Luigi, who liked to sprinkle holy water wherever he went, so much so that, recalls Abbot Peter, “the first pew [in the church] was really water stained.”
Mount Angel Seminary’s 33 graduates concluded the academic year with both the Baccalaureate Mass and Commencement Exercises celebrated on April 30 at 8 am and 10 am, respectively, in the Abbey church. In addition to graduates, many friends and family with smiling faces filled the church as a hopeful sign of better days ahead.
Though he was only 50 at the time of his death, Fr. Stuart Long led a big, adventurous life. As a high school student athlete in Montana, he excelled at wrestling and football. He continued with football at Carroll College in Helena, where he discovered his passion for boxing, winning the state Golden Gloves heavyweight title in 1985.
The community of Mount Angel gathered in the Abbey church on the morning of May 29 for the ordination to priesthood of Israel Sanchez, O.S.B.